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Top Quality and Lower Quality will offer additional Chinese-inspired items on its menus for the entire celebration period. Highlights from the kitchen include: steamed shrimp and scallion dumplings with salsa macha; XO mushroom bao; spicy smashed cucumbers, and pork belly + fig fried rice with apricot arbol jam. Both bars will feature a rotation of specialty baijiu and Chinese-influenced cocktails.
The festivities will culminate with Lunar New Year Party in Lower Quality, Friday, February 17, 8 p.m.-1 a.m. There will be red lanterns, red lights, red envelopes, and red cocktails.
RSVP at https://www.tq-nyc.com/store/event/lower-quality-lunar-new-year-bash/